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Here at Boston Market, we are Far From Fries. Are you looking to feed your career, not just a timeclock? Careers at Boston Market mean more: it means flexible hours, wholesome food, friendships that last, and service we can be proud of every day. Our work family is made up of strong and diverse teams. Together, we support each other as we deliver this experience for our guests. We act with integrity, respect each other, and have fun as we tackle our challenges and celebrate our wins. We enjoy our work, and value the flexibility to grow personally and professionally.


o Medical, dental and vision insurance

o Home, Auto, Renters and Pet Insurance

o Paid Vacation and Flex Time

o Discounted Fitness Memberships

o College Partnerships for Discounted Tuition Rates

o Cell Phone Discounts

o Banking/Loan Discounts

o Hyatt Legal Assistance

o Adoption Assistance

o Discounted meals while youre on the clock

o No late shifts, no early mornings shifts our restaurants are typically open from 9:30am to 9:30pm!

o We actively engage in philanthropic endeavors including our work for Give Kids the World Village.


o Someone who is dedicated to quality from the food we serve to the difference we make for our guests, the company and each other

o Someone who is teamwork oriented we are a diverse and loyal team, working together to achieve great results, tackle challenges and have fun along the way

o Someone looking for personal and professional growth we are excited about where were going as a company and excited about the opportunity to focus on personal and professional growth

Position Type / Expected Hours of Work:

This is a full-time position; typical hours are between 8:00am to 10:00pm, with about 50 - 52 hours of work per week expected.

Required Education and Experience:

High school or GED required.

Ability to work a flexible schedule including opening, closing, weekends, and holidays.

Must be at least 21 years of age.

Must possess a valid Drivers License and auto insurance.

1 year experience using a PC and MS Office Suite.

1 year experience working in a fast paced environment.

1 year experience meeting and or exceeding customer service overall satisfaction results.

2 years experience managing restaurant operations, financials, and control systems.

2 years management or leadership experience coaching and mentoring team members.

3 years experience as a restaurant/retail experience.

Associated topics: assistant general manager, back end, backend, day manager, director food and beverage, frontend, general manager, operations, shift leader, supervisor

* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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