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Job ID 2019-8880 Date posted 07/08/2019 Locations Waltham, Massachusetts; More information about this job:Overview:

Hobbs Brook Management LLC, has been a pioneer in the development of premier office space in the Boston suburbs since 1952. We believe the most valuable thing we develop isn't a building. It's a relationship. As both an owner and operator, Hobbs Brook Management is committed to providing its tenants, their employees and customers with a reliable and fully functional business environment. For more information about Hobbs Brook Management, please visit www.hobbsbrook.com. Hobbs Brook Management is the real estate division of FM Global.


* Preparation of various items, which includes: Slicing meats, cheese and vegetables for deli and salad bar, etc.
* Front of the house duties, to include: Preparing sandwiches, salads, and other menu items.
* Serving hot entrees.
* Operating grill station preparing breakfast and lunch items.
* Assisting with other food service-related tasks as requested by management.
* Transporting food to different cafes within the Wakefield park.


* 1-2 years in the food service industry, including good customer service.
* Good knife skills and basic understanding of food service equipment.

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Associated topics: director, gerente de cocina, gm, grocery store manager, operations manager, restaurant general manager, restaurant leader, restaurant manager, restaurant operations, service manager

* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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